It is officially the Christmas season. Thanksgiving has come and gone; now is the time for hanging lights, drinking cocoa and finding the child within.
But, after three days spent serving as a juror on a tough case and delivering a thoughtful, but difficult verdict, I was left feeling a little uneasy and not buying into the Christmas bustle of the city.
So in between laundry, tidying and cleaning (Valerie was visiting for the weekend!), I decided to clear my head with a batch of chocolate espresso cookies.
There is just something so comforting and peaceful about the gentle whir of the KitchenAid; something magical about the way such simple ingredients come together to create something extraordinary.
They looked especially festive under my mini-cake stand, which displayed the cookies beautifully.
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