After
taking Denver by storm in the first day of our vacation, we woke up on
Sunday morning ready for a good cup of coffee. We didn’t have to
venture very far, just a few blocks from our hotel was The Market in
Larimer Square, where we indulged in big cups of coffee, flaky
pastries, and a healthy serving of bacon and eggs. We joined the locals
reading their hefty papers and consumed our breakfast on the sidewalk
at tiny cafe tables, watching people bike up the street and loving every
dog patiently waiting for an accidentally dropped crumb of a croissant.
I want to remember just how perfect those moments felt, how relaxed
and at ease we were.
After
breakfast, we walked around the few streets we hadn’t yet explored in
downtown Denver, then hopped in the car to drive to Aspen for the next
part of our journey. The drive was hilly, but beautiful. Mike was
especially infatuated with the runaway truck ramps placed
after an especially steep grade. We wound our way through Independence
Pass, along sharp turns with no guard rails and through two-way roads
barely wide enough for our full-size car.
We
pulled off at the top of Independence Pass, at the Continental Divide,
to stretch our legs and take in the view. Just a few steps in, we were
both gasping for air and trying to calm our racing hearts. But the view
was well worth the trying walk from our car.
Once
we arrived in Aspen, checked into our condo, and found parking (no
small feat) we walked to the Aspen Mountain gondola, as it was the last
day of the summer we would be able to venture to the top. Once inside
our pod (I’m sure it has a more technical name, but that’s what I call
it) with the doors shut, I looked over to a wide-eyed, white knuckled
fiance.
“What’s wrong?!” I asked.
“I really, really hate these things,” Mike responded quietly.
Months
of planning this trip, talking about taking the gondola to the top of
the mountain, and never once had he mentioned his fear of heights and
gondola rides.
Once
we arrived safely at the top, we picked-up a few frisbees to play the
disc golf course. The first nine holes were relatively easy, with only a
few climbs that I thought I might never be able to catch my breath
again. The back nine were impossibly difficult - with cliffs and steep
climbs. We played to the point that I was certain I would not be able
to climb back up the hill if required. The day ended with a few pints
at Aspen Brewing Company, one of our favorite spots of our time in
Aspen.
Beautiful photos! It's really fun to see the places that I know through your eyes.
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